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Exhibitors’ Quotes
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Mazine Lee (left), Connie Lee (right)
Co-founder and CEO, Co-founder and CEO
Elevatefoods Technology, a spinoff startup from The Hong Kong University of Science and Technology (HKUST)
Hong Kong

Division of Integrative Systems and Design of HKUST is showcasing at the Food Expo to promote our food tech innovation to local and international buyers. Our patented smart 3D food printing and multi-level cooking technology has attracted a lot of attention. Buyers from Japan, Korea, Singapore, Thailand and Vietnam have indicated their interest in our 3D food tech device that offers personalised food solutions such as soft food for the elderly and pastry. They are also interested in the herbal drinking solution and sparkling tea tonics being showcased here. Food tech is a fast-growing trend in the industry and the Expo serves as a solid platform to launch our innovation and technology. We are thrilled with the positive response.

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Jan Golba
Deputy Director
Organic Farming and Food Quality Department, Ministry of Agriculture and Rural Development
Poland
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Fujimori Hirotaka
Deputy Director General
Department of Tourism, Trade, Flights and International Exchange, Aomori Prefectural Government
Japan
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Tateishi Taishi
Manager
Television Nagasaki Co., Ltd.
Japan
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Dr. Sadeddine Mneimne
CEO & Founder
AGI Food Trading Services Ltd
United Arab Emirates
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Cherry Ding
Founder
Hong Xin Food Sdn Bhd
Malaysia
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Gilberto Barranco (right)
Commercial Director
IMAG (Inulina y Miel de Agave, S.A de C.V)
Mexico
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Dr. Krithpaka Boonfueng
Executive Director
National Innovation Agency (NIA)
Thailand
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Mogul Posayapisith
First Executive Vice President
Small and Medium Enterprise Development Bank of Thailand
Thailand
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Panita Shinawatra
Acting Director General
Office of Small and Medium Enterprises Promotion
Thailand
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Dr. Man Ka-mun Carmen
Project Manager
Hong Kong Food Innovation & Technology Hub Limited
Hong Kong
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Antoine Maurer (left)
Manager, Business Development
KK Food Trading Company Limited
Hong Kong
Buyers’ Quotes
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Alvin Pranata
Director
Pt. Dinamik Multi Sukses (DMS)
Indonesia
In business for over 50 years, DMS is an importer and distributor of food and beverage products in Indonesia. This is my first-time visit to the Food Expo PRO to source Halal food items. I’ve met a good mix of Halal food here and already entered into talks with five new suppliers from Japan, Korea and Thailand for different products. I expect to buy dried miso from a Japanese exhibitor, snacks from a Thailand supplier as well as green noodles, topokki and vegetable meals from three Korean companies. Total orders will amount to US$100,000. The Halal food market in Indonesia continues to grow and this Expo offers a good opportunity to find something new and interesting. I will definitely visit the Expo again.
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Looi Choy Har
President
Galleon Japan Limited
Japan
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Du Trieu Nguyen
Chief Operating Officer
TMTM Company
Vietnam
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Mihaela Belcheva
Business Development & Marketing Specialist
Bels Ltd.
Bulgaria
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Joseph Leung (left)
Senior Advisor, Business Development
Haichang Ocean Park Holdings Ltd.
Hong Kong
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Aituganov Erik
Head of Marketing and Commerce Development
Bonfood Distribution
Kazakhstan
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Yap Choi Yen
Senior Manager, Grocery
The Store (Malaysia) Sdn. Bhd.
Malaysia
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Leo Ng
Category Head – Merchandising
HKTVmall
Hong Kong
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Michael Taylor (right)
Marketing and Brand Partnerships Manager
Hutchinsons Limited
New Zealand
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Jacqueline Leung
Head of UK Business Development
Shoalter Automation (UK) Ltd.
United Kingdom
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Yonni Suh
Managing Director
Korea Foods
United Kingdom
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Dr. Wai Mon Soe
Owner & Founder
Wellness Market
Myanmar
Speakers' Quotes
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Felix Cheung
Founder & Chief Executive Officer
IXON Food Technology Limited
Hong Kong
I feel honoured to be invited by the HKTDC to share my insights on the adaption of food tech in ready meals. We have developed advanced sous-vide aseptic packaging (ASAP) technology which allows ready meals to be stored at room temperature without refrigeration for up to two years. ASAP enables the production of ready meals with quality, taste, texture and nutritional values comparable to those of traditional cooked meals that can meet the demand for convenient, nutritious and shelf-stable ready meals in today’s fast-paced society. This eco-friendly technology also reduces carbon emissions generated by refrigeration storage and transport. Thanks to the HKTDC’s great efforts in promoting the Food Tech Symposium to international buyers. The symposium has greatly increased the exposure of our revolutionary technology and allowed us to talk to industry players from Europe, Japan and Korea to explore cooperation opportunities. A delegation led by the Consulate General of the Philippines in Hong Kong will visit our factory during the fair period.
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Amirali B. Nasir
Trustee, The Incorporated Trustees of the Islamic Community Fund of Hong Kong and Vice President, the Law Society of Hong Kong
Hong Kong